Veal Marsala

Take thinly sliced pieces of veal. Coat on both sides with mixture of flour, pepper, tough of lemon, and olive oil. Heat skillet to medium heat, and cook each side until lightly brown. Serve hot on any tomato-based sauce.

Ultimate Burger

Warning: Do not attempt to cook/consume this meal if you have any cardiac conditions, wish to live beyond the age of 50, are on a diet of any form, or otherwise have a desire to be healthy.

For the rest of you, if you wanna indulge, here's a real gourmet burger meal. Take 1.5lb high quality ground beef. Mix in some crushed pepper, salt, and soy sauce. Grill it on medium heat, nice and thick to keep it juicy inside. Thow on a grilled sourdough bun, a baked potatoe with the fixin's, your favorite rootbeer, and you've got a 4000 calorie fast-track to heaven.

Butternut Squash, Prune, and Chicken Dish

So I decided to try a Persian recipe for a sweet dinner dish. Sautee onions with chicken, add cinnamon, salt, pepper, and prunes. Simmer for 30 min with water. Cut and sautee butternut squash for 20 min, add squash, lime juice, saffron, 3tbsp brown sugar to the chicken and simmer on low for another 30 minutes. A sweet combo!